The Camberwell Arms

Voted the first of the Guardian’s 50 best Sunday lunches 2017 as well as the winner of the OFM Awards 2015, The Camberwell Arms is a restaurant and bar, headed up by chef Director Michael Davis. The menu is made up of a curated selection of snacks, small plates, vegetarian dishes, all thought for sharing and conviviality. Open daily for lunch and dinner, the pub is mostly renowned for its Sunday Lunch and its two bars: downstairs there is a traditional pub, suitable for drinks and snacks, while the upstairs location offers classic drinks and great music.