Almayass

Almayass offers an infusion of authentic Lebanese favourites and exotic flavours of traditional Armenian dishes. Founded in Beirut in 1996 and run by a family passionate about hospitality, the restaurant offers an abundant menu designed for sharing – from fresh, tangy Itch salads to beautifully grilled meats like the signature Meshwi Shekaf. The spacious dining room, with its sought-after circular booths, sets the scene for convivial gatherings and repeat visits, as the variety and richness of the dishes are best enjoyed over multiple meals.