Set in Canneto, a few km from Pisa, L’Osteria del Ghiotto offers chef Cristiano Ferri’s delicious cuisine. With a large outdoor dining area, this restaurant is famous for its homemade pasta and typical meat, including pappardelle with hare and boar ragu, fiorentina steak and other recipes of the Tuscan tradition.
Wed – Mon 7:30pm – 10pm
Sat – Sun 12pm – 3pm
Via De Larderel, 34, 56040 Canneto PI, Italy