Airy restaurant in an old factory with country garden tables, serving Modern Italian cuisine.
Chef Marco Pirotta creates dishes inspired by the mediterranean tradition and seasonal produce, extolling the excellent quality of sometimes little-known local Italian products.
Al Fresco, Italian term with which the Anglo-Saxons define the outdoor dining is a true place of encounter with the kitchen. A meeting place, where you can see the friend in front of a good glass of wine , where the work should discuss with their colleagues, or simply where to stay calm yourself reading a newspaper or write to the PC (of course free Wi – Fi ).
Via Savona, 50, Milan, Italy
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