Milanese cuisine in an innovative and experimental approach
Ratanà Restaurant offers a modern interpretation of traditional Milanese and Lombard cooking.
Menus at Ratanà fuse elements of local culinary heritage with the freedom of interpretation typical of modern cooking. An uncompromising respect for the produce they use and a tireless search for purity of flavour are points of departure. The point of arrival is the finished dish, clearly reflecting the aromas and flavours of its single ingredients.
Via G. de Castillia 28, Milan, Italy
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