Trattoria Bolognese da Mauro

Da Mauro is a small trattoria near the Naviglio Grande, slightly removed from the busier canal stretch. The restaurant focuses on traditional Bolognese cuisine, offering a straightforward and accessible alternative to more central spots.

The menu centres on handmade pasta (tagliatelle al ragù, passatelli and tortellini in brodo, often preceded by gnocco fritto and cured meats. The cooking is simple and generous, with an emphasis on homemade preparation and familiar flavours. The atmosphere is warm and old-fashioned, with friendly service and a loyal local clientele.