A traditional Korean restaurant serving food in attractive bowls. Its main dishes are steamed rice in bamboo and raw rice wine (Makgeolli). Steamed rice cooked with Indian millet, glutinous rice and beans in a bamboo stick, provides the delicious smell of bamboo.
mon, tue, wed, thu, fri, sat, sun 7:30 am – 9:30 am, 12:00 pm – 2:00 pm, 6:00 pm – 10:00 pm
16, Sejong-daero 19-gil, Jung-gu