Magda Gessler’s signature is everywhere, from fresh flowers, antiques, and art, to the excellent culinary experience. Magda Gessler had the vision over fifteen years ago to present that Poland had to offer in terms of style, remarkable traditions, and cuisine. Much of what appears on the table is what she learned from her grandmother with dishes such as the baked carp with porcini mushrooms and cream, and the white sausage with honey and onion jam. U Fukiera has a far reaching reputation both domestically and internationally.
Rynek Starego Miasta 27
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