Ristorante Elephant

The restaurant at Hotel Elephant combines historic elegance with authentic South Tyrolean cuisine in the heart of Bressanone. Guided by the motto “straightforward and focused on flavours,” chef Mathias Bachmann and his kitchen team create classic and refined dishes that celebrate the culinary traditions of South Tyrol through high-quality regional ingredients and contemporary craftsmanship.

Set within the historic atmosphere of the centuries-old hotel, the restaurant offers a warm and sophisticated dining experience surrounded by elegant Stuben, Mediterranean gardens, and timeless hospitality that reflects the rich cultural heritage of the region.